This exotic wine is laden with fruit flavours –exemplifying the Italian term “tutti frutti” which literally means “all the fruits”.From Asian jack fruit to pear essence, apple and banana oil –the nose is intriguing and intense.The wine has a notably oily texture, yet ends fresh with flavours of ripe pear, cantaloupe, quince and honey.This rich and full-bodied wine is great on its own but also will pair well with weighty and/or salty dishes, traditional Korean or Chinese cuisine, and soft cheeses.

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